Wild Game

4 lb Caribou roast1 tb OilSalt Pepper Basting Sauce: 1 c Orange juice1 tb Lemon juice1/2 ts Allspice1/2 ts Crushed Juniper berriesGlaze: 2 tb Butter2 tb Orange juice1 tb Brown…
3 Venison chops2 Potatoes3 Medium carrots1 Small chopped onion1 Celery stalk1/2 ts ParsleyBrown meat, onion and celery in small amount of butter. Add cut and sliced carrots and potatoes. Sprinkle…
4 Caribou steaks or8 Small chopsSeasoned salt Pepper 2 tb Dijon style mustard1 ts Horseradish1 tb OilSeason steaks with your salt and pepper. Combine mustard and horseradish. Smear this mixture…
8 lb Deer roast (ham)1/2 lb Salt pork, cut in strips1 c Currant jelly4 tb Flour1 tb Brandy----------MARINADE----------4 c Vinegar4 c Water1 tb Salt1 tb Red pepper1 tb Pepper, black3…
600 grams kangaroo fillet, trimmed2 bn english spinach12 each anchovy fillets200 grams unsalted butter1 teaspoon lemon juice1 pepper, freshly ground1 teaspoon sea salt1 olive oilSlice the kangaroo fillet into thin…
10 Juniper berries2 tb Oil2 lb Fillet of caribou1 Onion; chopped1 Carrot; diced2 c Red wine2 Cloves1 Bay leaf1 Sprig rosemarySalt Fresh ground black pepper Flour for coating Butter for…
4 lb Venison pot roast2 tb FatSalt and pepper 8 oz Can tomato sauce1 c Dry red wine1 md Onion, chopped1 c Celery, chopped1 tb Parsley, minced2 t Oregano1 Clove…
25 lb Crawfish, live2 ea Salt, ice cream, boxes3 ga Water2 c Red pepper1/2 ea Black pepper, stirring spoon6 ea Lemons, halved6 ea Onions, large, cut in 8ths1 x Potatoes…
1 Venison heart1 md Onion, sliced1 ts Prepared mustard1 ts Pickling spice1 ts Salt3 ts Wine vinegar1 c Red wineFlour 2 ts ButterSplit heart in half. Remove all vents and…
4 ea Bluefish fillets1 pt Wine, dry chablis1 c Shallots, finely chopped1/2 c Parsley, finely chopped1/2 pt Heavy cream1 T Lemon juice2 ea Egg yolks, beaten1 x Salt and white…
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