Wild Game

1 lb Caribou Jerky2 tb Brown sugar2 oz Raisins2 oz Cranberries5 oz SuetRun the dry jerky through a food grinde...

4 Pheasants----------MARINADE----------2 c Zinfandel3 lg Shallots, peeled, thinly-sliced 5 Garlic cloves, peel...

1 x Fillets cut in small pieces1 x Olive oil1 x Lemon juice1 ea Eggplant, 1/4" slices1 x Flour1 x Egg, beaten1...

6 ea Fillets, 8 oz each1 ea Onion, large, thinly sliced1 ea Lemon, large, sliced thin1/8 t Thyme1/2 ea Bay lea...

1 Young buffalo rump roastAbout 5 1/2-6 lbs. 1/4 lb Chilled fat salt porkLarding strips. 5 c Big game marinade...

4 lb Caribou roastMARINADE: 1/2 c Vinegar2 cl Garlic; minced2 tb Salt2 tb Flour2 tb Oil2 cl Garlic; minced1 tb...

10 Larding strips 1 1/2 - 2"(about 1/4-1/2 lb salt pork) 6 lb Leg of venison2 Cloves garlic, sliced thin1/4 lb...

2 ea Thick slices of lemon2 ea Thick slices of orange2 ea Slices fresh ginger, peeled1 1/2 c Sugar1 sm Bay lea...

1 c Olive oil1/2 c Carrot; finely chopped1/2 c Celery; finely chopped1/2 c Onion; finely chopped4 cl Garlic; ...

4 Pounds Boneless Venison Loin--Marinade-- 3/4 Cup Olive Or Walnut Oil1/3 Cup Dry White Wine2 Tablespoons Fres...

4 lb Venison roast(elk,moose,deer2 tb Flour2 Cloves garlic (minced)2 tb Brown sugar1 ts Prepared mustard1 tb W...

1 Pound venison liversalt freshly ground black pepper 4 Tablespoons butter or margarine1/4 Cup onion, chopped1...

3 pounds Buffalo -- Top Round Cut24 ounces Beer Dark Variety1/4 cup soy sauce, low sodium2 ounces balsamic vin...

3/4 lb Best venison trimmings2 fl Cider4 fl Good stock6 oz Cap mushrooms1 bn ChivesGarlic Juniper Unsalted but...

50 lb Crawfish, live2 ea Salt, boxes12 ea Lemons, halved12 ea Onions, med, halved1 ea Celery stalk, 2" pieces1...

1/2 c Flour1/2 ts Salt1/4 ts Pepper2-3 lbs domestic or 2 wildRabbits cut up 1 lg Onion6 Slices of bacon2 md Ca...

Venison; kabobs 1/4 c Cranberry juice1/4 c Olive oil1/4 ts Fresh garlic1/4 ts Onion salt1/4 ts Celery salt1/4 ...

1 lb Browned ground venison,Drained 4 c Potatoes, peeled and sliced1 tb Onion, chopped2 ts SaltPepper 3/4 c Ca...

1 Venison roast(4-6 lbs)Or 4 steaks 2 Bay leaves1/4 c Red wine vinegar2 c Claret wine1 Salt to taste3 1/2 T Ol...

3 pound venison roast1 cup ketchup1 tablespoon salt2 tablespoon worcestershire sauce1/4 cup vinegar1 tablespoo...

1 lb Ground venison3 oz Pork fat back, groundSalt Freshly ground pepper Because venison has so little fat, you...

12 oz Venison filet1 sm Tin anchovy filets4 tb Olive oilSERVE-------Olive oil 1 Handful rocket or watercress1 ...

5 pounds venison -- sliced 1/2" thick1 cup flour1 cup vegetable oil3 cups onions -- chopped1 1/2 cups green on...

1 1/2 lb Ground venison3 lg Onions, diced1 lg Green pepper, diced1 cn 16 oz. tomatoes2 ts Salt1/3 ts Chili pow...

2 lb Sliced venison 1/8" thick2 T Worcestershire sauce2 T Soy sauce1 T Salt1 t Ground red pepper2 Cloves garli...

--------VENISON LOAF--------1 1/2 lb VENISON, ground3/4 c MILK1 pk LIPTON'S ONION SOUP MIX1 EGG, lightly beate...

3/4 lb VENISON, ground1/4 lb SAUSAGE, ground1 EGG2 tb PARSLEY, chopped1 tb BUTTER, softened1 tb BREAD CRUMBS1 ...

16 Center-Cut, Meaty Venison Hind Shanks>>>--Cut "Osso Buco" Style, 2 Inches Thick All-Purpose Flour ...

3 lbs venison steak 1/6 lb butter 4 med onions 2 cloves garlic 1 tsp marjoram 1 c diced tomatoes 1 c dry sherr...

1 pound venison steak -- 1/4 inch thicksalt and pepper 1 egg2 teaspoons water1/2 cup grated parmesan cheese1/2...

6 1/4 inch thick slices of venison loin (backstrap) or more, depending upon the appetite of those you are serv...

1 lb Ground venison6 c Unbleached flour1 1/2 c Buttermilk4 tb Butter or margarine4 tb Honey1/2 ts Salt1 Packag...

3 c Ground venison cooked1 sm Onion1 ts Shortening1 cn Beef gravy1/2 c Diced cooked carrots1/2 c Diced lightly...

5 lb Venison, cut in large chunks6 Whole onion, quartered10 Whole jalapeno chile pepper,-cut in half 4 Whole g...

3 Tablespoons butter1 Teaspoon garlic, powder1/2 Cup A-1 Sauce3 Tablespoons Worcestershire Sauce2 1/2 Pounds V...

2 sm Venison steaks1 tb ButterDash of fennel Garlic salt Basil White cooking wine Melt butter in frying pan ov...

Stephen Ceideburg 1/2 tb ButterBlack pepper 50 g Chopped green onions200 ml Port wine300 ml Stock24 Peeled che...

2 lb Venison1/2 c Soy Sauce1/3 c Grated Onion1/4 c Water2 tb Sugar1 ts Ground Ginger1 Clove Garlic, mincedPrep...

1 1/2 pounds venison -- boneless2 pounds pork belly -- cured3 shallot -- sliced2 cloves garlic -- sliced1/4 cu...

3 lb Venison RoastCloves of Garlic Salt Pepper 1 lg Onion, sliced1 lg Green pepper, sliced1 sm Can whole pimen...

1 venison tongue, about 2 pounds1 small onion, chopped4 cloves, whole2 small bay leaves1 Tablespoon salt1/2 Te...

4 lb Venison, Cut SuitableFor Boiling 1 Large Turnip,Sliced3 Carrots,sliced3 Onions,Sliced2 ts Parsley,Chopped...

4 each venison fillets (6 oz ea)1 tablespoon green peppercorns3 oz bourbon whiskey1 salt1 pepper, freshly grou...

Wes & Kathy's Killer 4-Star Venison Chili No. 3538 Yields 6 Servings3 Lb Venison, Chopped Fine, 12 oz Beer...

4 ea Salmon steaks, large3 T Butter, melted3 T Peanut or olive oil2 T Lemon juice2 T Garlic, minced, fresh1 t ...

1 cn Condensed consomme'2 c Cider vinegar8 c Red wine1 1/2 ts Ground black pepper2 tb Salt2 Bay leaves1 t Crum...