1 tablespoon olive oil
2 each garlic cloves, minced
1 each onion, chopped
1 each green bell pepper, chopped
2 cup tvp granules, or flakes mixed
6 oz can tomato paste
1/2 cup water
1 teaspoon oregano
1/4 cup tomato ketchup
1/4 teaspoon cayenne pepper
1 teaspoon worcestershire sauce
1 tablespoon honey, optional
8 lg kaiser rolls, split
1 lettuce, shredded
1 salt, to taste
Heat oil in a large skillet & saute garlic, onion, pepper & TVP. In a bowl, mix tomato paste with water, oregano, ketchup, cayenne, worcestershire sauce & honey is using. Stir into skillet. Bring to a boil & add salt if desired. The sauce should be thick but spreadable. If desired, toast rolls. Spoon the sauce over the bottom half of the roll, pile on the lettuce & top with remaining roll half.