Vegetarian

1 lb Seitan2 c Sliced mushrooms2 c Sliced onions1 1/3 oz Tofu scrambler4 c Water1 tb Chopped fresh basil leaves1 tb Chopped fresh sage leavesSlice seitan into 1/2" slices &…

12 oz Seitan; cut into "steaks"4 tb Oil; for frying3 c Spaghetti sauce1 md Onion; chopped-and sauteed in water - (optional)-----------BATTER-----------1 c Whole wheat flour1/4 c Corn meal1 1/2 c…

5 Dried Chinese blk. mushrooms4 1/2 c Cold water1/2 c Szechwan preserved veg. *3 Green onion; quartered2 lg Carrots; coarsely chopped1/4 ts Oriental sesame oil1/4 ts Light soy sauce1/4 ts…

8 oz Grated tempeh2 tb Tamari1 ts Paprika1/4 ts Cayenne PepperVegetarian Gelatin - to make 3 liquid cups 1 Green Pepper1 Red Pepper1 Kosher Dill Pickle4 -to6 Cubes of vegetarian…

1 tb Olive or canola oil1 lg Onion- peeled & coarsely chopped 2 lg Garlic cloves- peeled & finely chopped 6 Scallions; thinly sliced,- (keep white & green parts -…

1 Garlic clove1 Carrot1 Onion4 Celery stalks2 tb Fresh Italian parsley1 pn Fresh rosemary1 pn Fresh sage6 c Water1/4 c Tamari or soy sauce4 oz Tempeh1/4 c Unbleached all-purpose flour2…

2 Medium tomatoes, quartered1 Medium onion, quartered2 Jalapeno chiles, halved- seeds removed, optional 1 tb Lime or lemon juice1/2 ts Salt1 tb Chopped cilantro, optionalPlace tomatoes, onion, jalapenos, lime juice,…

4 lb Young red beets (8 c)1 c Brown sugar2 c Vinegar (probably cider-vinegar at the time -of recipe) 2 c Cold water2 ts Salt4 Pieces small stick cinnamon14 Whole…

1/2 ts Saffron1/4 c Hot Water (120 to 130-degrees) 1 c Milk1/4 c Margarine1 tb Lemon Rind, grated1 tb Active Dry Yeast1/4 c Sugar1/4 ts Ground Nutmeg2 1/2 To 3…

1 1/2 lb Potatoes; peeled and chopped5 c Water1 Onion; peeled and chopped1/4 lb Mushrooms1 ts Oil1 tb WaterSalt and pepper; to taste 1 c Matzo meal1 tb OilBoil potatoes…