Serving Size : 8
3 cups macaroni -- cooked, drained, rinsed & cooled
1/3 cup parmesan cheese
1/2 cup pitted ripe olive -- slices
3 cups broccoli florets
3/4 cup red bell pepper -- sliced
1/2 cup red onion -- slices
8 ounces fat-free Italian dressing
Mix first 6 ingredients together in large bowl.
Pour on the dressing and mix.
Refrigerate for several hours.
