3 cups of thinly sliced green tomatoes
1 unbaked pie shell
Mix together:
1 1/2 cups of sugar
1/4 teaspoon of s alt
5 teaspoons of grated lemon rind
1/4 teaspoon of cinnamon
5 tablespoons of lemon juice
2 tablespoons of butter
Layer the sliced green tomatoes into the unbaked pie shell, sprinkling each layer with the mi xture
of the other ingredients. Place the top crust on the pie and bake for 35 to 40 minutes at 350 degrees.
