Coleslaw

Ingredients and Instructions

1/3 cup sugar

1/2 teaspoon salt

1/2 cup mayonnaise

1/8 teaspoon pepper

1/4 cup milk

1/4 cup buttermilk

1 1/2 tablespoons white vinegar

2 1/2 tablespoons lemon juice

1 medium head of cabbage -- chopped fine

1 medium carrot -- chopped fine

Mix together the first 8 ingredients.

Add to chopped cabbage and carrots.

Refrigerate and chill for 2 hours.