1 4 ounce white chocolate bar broken in to pieces
1/2 cup whipping cream divided
1 cup but ter softened
6 cups sifted powdered sugar
2 teaspoons vanilla
Microwave chocolate and 1/4 cup whipping cream in
a 1 quart micro wave safe bowl at medium power 1
minute and 10 seconds; whisk until chocolate melts
and mixture is smooth. Beat butter and 1 cup po wdered
sugar at low speed with a mixer until blended.
Add remaining powdered sugar alternately with
remaining 1/4 cup whipping c ream beating at low
speed until blended after each addition. Add white
chocolate mixture and vanilla. Beat at medium
speed until of spreading consistency.
Makes about 4 1/2 cups.
