1 box strawberry cake mix (I use Duncan Hines)
4 eggs
1 small box strawberry jello
3/4 cup oil
3/4 cup hot water
Mix everything together and pour in a 9 x 13 pan. Bake at 350 degrees. Blend in a blender 1- 10 oz.
package of frozen sweetened strawberries and 1/2 cup sugar. When cake has cooled, poke holes
in it with a straw and spoon strawberries over the cake until it has taken it all up.