Pineapple Bars

Ingredients and Instructions

4 c. flour

3 tsp. baking powder

dash of salt

Sift together and add l c. shortening. Work like pie dough. Rub in l c. sugar and add 3

well-beaten eggs. Add vanilla and enough milk to moisten dough. Roll dough about l/4" thick. Put a

layer of dough on greased cookie sheet. Fill with pineapple filling and cover with

another layer of dough. Bake in a 350 degree oven for 35 - 40 minutes. When done, cool and sprinkle

with powdered sugar.

Filling:

1 large can crushed pineapple

l c. sugar

3 or 4 T. cornstarch

Cook until thickened. Cool before putting on cookie dough layer.