Butter; to grease the foil 16 tb Unsalted butter; softened
2 c Sugar
8 oz Bittersweet chocolate
- melted and slightly cooled 2 ts Vanilla extract
4 Eggs
1 c Unbleached all-purpose flour
1 ts Salt
1 c Chopped walnuts
2 c Semisweet chocolate
2 c Milk chocolate
2 c Butterscotch bits
PREHEAT OVEN TO 350F. Line an 8 3/4-by-13 1/2-inch glass or metal pan with