Impossible Brownie Pie

Ingredients and Instructions

4 Eggs

1/4 c Margarine or butter; melted

4 oz Chocolate; cooking - melted and cooled

1/2 c Brown sugar; packed

1/2 c Bisquick or baking mix

1/2 c Sugar; granulated

3/4 c Nuts; chopped

Preheat oven to 350F. Grease 9 x 1 1/4" pie plate. Beat eggs,

margarine and chocolate till smooth, 10 seconds in blender on

high or 30 seconds with hand beater. Add brown sugar, Bisquick and granulated sugar. Beat till

smooth, 1 minute in blender on high (stopping occasionally to scrape down sides) or 2 minutes with

hand beater. Pour into plate; sprinkle with nuts. Bake till knife inserted in center comes out clean;

about 35 minutes. Cool.