Hawaiian Pineapple Pie

Ingredients and Instructions

This makes 2 pies

6 eggs

2 cups crushed Pineapple

2 cups coconut

2 cups sugar

2 cups white syrup

1 cup butter, melted

4 Tablespoons flour

Combine all ingredients together and beat at low speed. Pour into 2 9 inch pie shells, (unbaked)

and spoon butter over pie before baking, bake at 300 degrees for about 30 minutes.