Date Cake

Ingredients and Instructions

1 cup of mayonnaise

1 cup of sugar

1 cup of sliced dates

1 cup of boiling water

1 teaspoon of baking soda

2 cups of flour

1 teas poon of vanilla

Mix together the mayonnaise, sugar, dates, boiling water, and the baking soda then blend in

the two cups of flo ur and the vanilla. Pour into a greased 9” X 13” pan and bake for 1 hour

at 350 degrees. This cake is best without frosting.