Raspberry Butter

  • Category: Spreads and Butters Recipes
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Ingredients and Instructions

Makes 60 servings.

1 pound butter

1 cup raspberry jam or preserves

1/2 cup fresh raspberries

Soften butter in mixing bowl. Blend in jam or preserves. Blend in fresh raspberries.

NOTE: Other fruits may be substituted for raspberries, such as mangos, grapes or tangerines.

8 + 2 =