Warm Beer Soup

Tuesday, 01 May 2007 12:00
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1 c Beer

1 c Milk

1 ea Egg yolk

1 T Sugar

2 ea Cloves, whole

1 pn Cinnamon

1/2 t Lemon rind

1 T Flour

1 ds Salt

Bring beer to boiling, mixed with cloves, sugar, cinnamon, and lemon rind. Brink milk to boiling point, mixed with flour, salt and add this to beer. Add egg yolk. A nourishing soup!

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