Clams Casino

Ingredients and Instructions

3 cans minced clams

1/2 cup chopped green pepper

1/4 cup chopped onion

1/2 cup chopped pimento

1/2 teaspoon garlic powder

1/2 teaspoon Tabasco sauce

1/2 cup melted butter

1 cup seasoned bread crumbs

4 or 5 slices bacon, cooked and crumbled

Drain clams reserving juice. Mix all ingredients, adding clam juice a little at a time till it holds

together. (If you make it too wet, just add a little more bread crumbs) Put in casserole dish and bake at

350 degrees F for 1 hour or till firm. Serve with crackers.