Peanut Sauce - Nam Jim Satay

Ingredients and Instructions

1 3/4 cup coconut milk

2 tablespoon red curry paste

1/4 cup fish sauce (nam pla)

3 tablespoon sugar

1 cup peanuts, roasted, ground

This richly flavored sauce is usually served with satays. Combine all the ingredients in a medium saucepan and simmer for 15 minutes, stirring constantly. Makes 2-1/2 cups.