Sauces

12 Cactus Shoots2 Clvs Garlic (chopped)1/2 c Onions (chopped)1/2 c Corn oil1/2 ts Salt1/2 ts Pepper2 tb Flour2 oz Chili powder (mild)1 1/2 c Water (warm)With a paring knife, scrape…
From: Gaye Levy ** DTXT63A 2 Med Onions, chopped1 ts (or less) olive oil or PAM2 Cloves minced garlic4 8 oz cans no-salt tomatoes2 6 oz cans no-salt tom paste1…
14 1/2 oz Red Gold tomatoesL large onion 3 Or 4 bannana peppers (not-hot!) 1 lg Handful fresh cilantro OR2 tb Dry cilantro1/2 Clove of garlic1 tb Lemon juicePut into…
1 ea Onion; Large, Finely Chopped4 ea Poblano Chiles; *1 ea Jalapeno Chile; **1 ea Clove Garlic; Finely Chopped2 tb Vegetable Oil1/2 c Whipping Cream1/4 ts Salt* Poblano chiles should…
30 oz Shiro Miso (White Miso)3/8 pt Sake10 oz Sugar2 Egg YolksPut the miso, sugar,sake into a medium sized saucepan and bring to a boil, stirring constantly. Reduce heat and,…
1 c Oil, for deep frying4 oz Dried green jalapeno peppers1 c Chopped shallots1 c Chopped garlic8 oz Dried shrimp / prawns2 tb Shrimp paste1/3 c Fish sauce(nam pla)1/4 c…
1 1/2 c White vinegar1/2 c Water1/4 c Sugar2 tb Mustard seeds3 Ripe papayas; peeled, seeded- and coarsely chopped 1 tb Curry powder1/2 md Red onion; finely dicedCOMBINE VINEGAR, WATER,…
1 c Champagne or white wine2 Anchovy fillets- roughly chopped 2 tb Finely minced shallots3 tb Dijon mustard1/3 c Whipping cream1 tb ButterThe tang of Dijon mustard and the smoothness…
3/4 c Plain nonfat yogurt1/4 c Prepared mustard, spicy or-dijon 1 ts Dried dill weed1/2 ts Onion powder1/2 ts HoneyMix ingredients thoroughly in a small bowl. Serve on vegetables or…
1 tb Margarine Or Butter1 Onion; Thinly Sliced4 oz Mushrooms; 1 can, *1/2 ts Worcestershire Sauce1/8 ts Pepper* Use 1 4-oz can of mushroom stems and pieces. -----Melt margarine in…
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