---RUB---
2 ts Salt 2 ts Black pepper
2 ts Brown sugar 1 ts Cayenne pepper
2 ts Cumin 1/4 c Paprika
2 ts Chile powder
---SAUCE---
1 c White vinegar 1 tb Red pepper flakes
1 c Cider vinegar 1 tb Tabasco
1 tb Sugar 1 tb Black pepper
Use rub on meat and allow to set until rub looks moist.
For sauce, blend all ingredients and allow flavors to blend.
