2 heaping tablespoons of cocoa
1 cup of sugar
3 tablespoons of flour
4 cups of milk
1 teaspoon of vanilla
1 tablespoon of butter
Mix the cocoa, flour, and the sugar in a pot with a fork or whisk until well blended. Add all of the
other ingredients and bring to a boil, stirring .constantly, over medium heat. Continue cooking
until the gravy is the desired thickness. Serve hot over cat head biscuits with lots of butter.
