1/2 c Mayonnaise
1/2 c Dairy Sour Cream
1/8 ts Oregano Leaves; Dried,(Opt.)
2 ea Chipotle Chiles; *
* Chipotle Chiles shoud be the ones that are canned in adobo sauce and should be finely chopped.
Mix all ingredients. Cover and refrigerate until chilled, about 1 hour. Makes about 1 cup Mayonnaise