Tropical Fruit Salsa

Ingredients and Instructions

1 C mango, diced medium

1 C papaya, diced medium

½ C red onion, diced small

½ C sweet red pepper, diced medium

½ C tomato, diced medium

1 tsp Jalapeño pepper, minced

1 Tbsp garlic, minced

2 Tbsp fresh cilantro, chopped

1 Tbsp fresh basil, chopped

1 Tbsp fresh parsley, chopped

1 ½ Tbsp balsamic vinegar

¼ C olive oil

salt and pepper to taste

• Combine all ingredients and refrigerate for 2 hours.

• Serve cold or slightly warm with your favorite seafood or chicken.