Nutty Basil Pesto

Ingredients and Instructions

5 cup basil, leaves, tightly packed, coarsely chopped

1/2 cup pine nuts

3/4 cup oil, olive

2 tablespoon miso, brown rice

3 tablespoon lemon, juice, freshly squeezed

3 each garlic, cloves

Put all the ingredients into a food processor fitted with the metal blade, and process until smooth.