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Vegetables Recipes

Find Vegetables Cooking Recipes starting with K, page 1

Kae Atar Wot
1 c Dry split green peas, 4 c Water, 1 md Onion; chopped, 1 tb Corn oil, 1 tb Tomato paste, 2 ts Chow, 1/2 ts Salt, Kae ...


Kae Misr Wot
1 c Dry red lentils, 4 c Water, 1 md Onion; chopped, 1 tb Corn oil, 1 tb Tomato paste, 2 ts Chow, 1/2 ts Salt, Kae Misr ...


Kalbsschnitzel Mit Feinen Gemusen (Veal Rounds / Vegetabl
1/2 ts Salt; Or To Taste, 1/4 ts Paprika; Or To Taste, 4 tb Butter, 12 ea White Asparagus Spears; *, 1/4 ts Pepper; Or T...


Kale with Cream (Irish)
1 3/4 lb Kale, 2 tb Butter, 2 tb Double cream, 1 x Pn nutmeg, salt, pepper, 2 tb Stock, Wash the kale and strip the leav...


Kapuska (Sauerkraut) and Kielbasa
2 lb Sauerkraut, Water 1 pn Of sugar, Bay Leaf (optional) 1 12 oz can of beer (optional), 3 To 4 strips of bacon, (optio...


Karotten In Bier Gedunstet (Carrots In Beer)
4 ea Carrots; Large, 1 T Butter, 1 c Dark Beer; Any Brand, 1/4 t Salt, 1 t Sugar, Peel and slice carrots into long, thin...


Kartoffelloibla (Swabian Croquettes)
500 g Potatoes (a generous lb), 1 Egg, 2 tb To 3 tb cream, A little flour 1 ds Sugar, Salt to taste Pepper to taste 125 ...


Kasha-Patate Sucree
1 1/3 c Buckwheat groats, 2 c Water, 2 lb Sweet potatoes, 1 tb Butter (optional), 2 Medium Onions, thin sliced, 1/4 c Mi...


Kashmiri Spinach
5 tb Oil, 1/8 ts Asafetida (hing), ground, 2 1/2 lb Spinach, washed, chopped, 1/2 ts Turmeric, ground, 1/2 ts Cayenne pe...


Kenyan-Style Collard Greens with Lemon
2 pound collard greens, 2 tablespoon canola oil, 1/2 cup onion, finely chopped, 1 each jalapeno pepper, seeded and mince...


Kids-Cook Curried Vegetables
2 Carrots, thickly sliced, 2 Potatoes, in small chunks, Salt 2 c Cauliflower florets, 1 tb Vegetable oil, 2 Onions, chop...


Kim Chee
2 Napa cabbages; cut up, 1 Scallion, 2 Garlic cloves; minced, 1 1" piece ginger; minced, 2 ts Korean red pepper, 1/2 ts ...


Kim Chi
2 Heads Chinese cabbage, OR white cabbage 1 c Salt, 1 lb Daikon, 6 Green (spring) onions, 4 Garlic cloves, 1 Piece fresh...


Kimchi (Korean Cabbage Relish)
1 Head Chinese cabbage, cut into 1/2in. strips 3 tb Salt, 6 Green onions; chopped, (or less, if desired) 3 Garlic clov...


Kiseli Kupus (Sauerkraut)
24 Cabbage heads (solid heads), 3 Red peppers; quartered, 1 Fresh horseradish, peeled and chopped 1/2 Box bay leaves, 1...


Knabrus
1 x Onion, 1 x Cabbage, finely cut, 1 x Salt & pepper, 2 T Butter, Butter a large cooking kettle well and fill with ...


Kobi-Batata Shaak
1 tb Vegetable oil, 2 ts Cumin or mustard seeds, 2 1/2 c Potatoes, cut into 3/4inch pieces 1 c Shredded green cabbage, ...


Kohl Westfalisch (Westphalian Cabbage)
2 lb Cabbage; (1 Head) Approx Wt., 3 T Vegetable Oil, 1 t Salt, 1 t Caraway Seeds, 1 c Beef Broth, 3 ea Apples; Small, T...


Korean Bbq Tofu
1/2 c Soy sauce, 5 6 T sugar or sweetener, 2 t Dry mustard, 4 Cloves garlic or 1/2 tsp, Garlic powder 2 t Onion powder, ...


Kosher Pickled Dill Tomatoes
3 c White vinegar, 3 c Water, 12 Garlic cloves, peeled and sliced 1/2 c Salt, 4 lb Green tomatoes, 1/4 c Dill seeds, 1 ...


Kuemmelkartoffel (Caraway Potatoes)
500 g Potatoes (a generous lb), 1 l Water (a generous quart), Salt to taste Pepper to taste 1 tb Caraway seed, Peel the ...