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Recipe Details

Summary

Name: Fish and Cheese Chowder

Category: Soups


Ingredients and Directions

1 lb Fish fillets, fresh or froze

ÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿ ÿÿÿÿÿÿûBS: Ned's Opus Date: 03-21-94 (00:52) Number: 309 From: STUART FLECK Refer#: 30 To: CARL GRIFFITH Recvd: NO Subj: MREs Conf: (4) Cooking