Recipe Details

Summary

Name: Mushrooms And Onions In Garlic & Oil

Category: Side Dish

3 tablespoons cold pressed olive oil

1 onion or 3 cloves garlic, chopped

1 clove or more garlic, chopped

1 pound shitaki or portabello mushrooms, sliced

1 teaspoon parsley

1 teaspoon oregano

1 teaspoon basil

1 tablespoon lemon juice

1/2 teaspoon sea salt

1/8 teaspoon black pepper

Heat oil in a skillet. Add onions, and mushrooms. Sauté until mushrooms and onions are brown. Add remaining ingredients and sauté another 10 minutes.