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Baby Salmon Stuffed with Caviar 2 (Mousse)
1 c Salmon, filet (@ 8 oz per, stuffed fish) 1 lg Egg white, 3/4 c Cream, heavy, 1 ts Pernod, 1 ts Cognac, 1 tb Caviar,...
Baja Seafood Stew
1/2 c Onion; Chopped, 1 Medium, 1/2 c Green Chiles; Chopped, 2 ea Cloves Garlic;Finely Chopped, 1/4 c Olive Oil, 2 c Whi...
Baked Bass
1 (5 lb.) bass or equivalent, 1 lg Onion, chopped, 1 Bell pepper, chopped, 1/2 Stick margarine, 2 cn Tomato sauce, 1 cn ...
Baked Cod On Bed Of Peppers
1 T Olive oil, 1 sm Onion, halved and slivered, 1 sm Red bell pepper, cored,, seeded and cut into 1/4" dice 1 Garlic clo...
Baked Eel (Anguilla)
1/2 c Olive oil, 2 tb Wine vinegar, 2 Bay leaves, 1 ts Salt, 1/2 ts Pepper, 1 tb Bread crumbs, 2 lb Eel (large variety),...
Baked Eel Salonika
Karen Mintzias 2 lb Eel (boned, skinned), 1/4 c Olive oil, 4 Onions; thinly sliced, 1 Garlic clove; pressed, 2 c Tomatoe...
Baked Gefilte Fish
1 lb Halibut or Turbot Fillets,, fresh or frozen 1 sm Onion, 1 sl Bread, crumbled, 1/2 ts Salt, 1/4 ts Black Pepper, gro...
Baked Halibut Limone
3 lb Halibut, cut into 6 serving, pieces, 3/4 inch thick Salt and pepper to taste 1 ts Paprika, 2 Cloves Garlic, minced,...
Baked Halibut On a Bed Of Peppers
3 tb Extravirgin olive oil, 2 Red bell peppers, 1 Yellow bell pepper, (both cored, seeded, and cut lengthwise into 1/2" ...
Baked Red Snapper
2 lb Red Snapper Fillets; *, 1 c Milk, 1 ts Oregano Leaves; Dried, 1 ea Onion; Medium, Sliced, 1/4 c Olive Or Vegetable ...
Baked Sea Bass with Black-Olive Sauce
4 Cloves garlic; minced, 1 c Pitted black olives; chopped, 1 ts Crumbled dried oregano, 1 ts Crumbled dried basil, 2 tb ...
Baked Shrimp Creole
2 ea Eggs,slightly beaten, 2 c Shrimp,shelled/deveined, 1 x Oil, 1 x Pepper to taste, 1/4 c Water, 2 c Cornflake crumbs,...
Baked Snapper with Ginger Salsa
3 md Tomato; peeled, diced, 2 tb Scallion; chopped, 2 tb Cilantro, fresh; chopped, 2 tb Jicama; chopped, 3 tb Fresh lime...
Baked Stuffed Herring (Irish)
4 tb Breadcrumbs (heaping), 1 ts Parsley, chopped, 1 sm Egg, beaten, 1 Juice and rind of lemon, 1 pn Nutmeg, 1 Salt and ...
Baked Stuffed Lake Trout, Salmon, Or Walleyed Pike
1 ts Salt, 1 Carrot, thinly sliced, White pepper 1 Rib celery, thinly sliced, 6 lb Fish, dressed, 3/4 ts Dried marjoram,...
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Baked Stuffed Red Snapper
3 To 6 lb. red snapper, 6 Slices bread (white), 2 tb Butter, 2 tb Chopped parsley, 1/8 ts Thyme, Basting sauce: 3/4 c Sa...
Baked Trout with Yoghurt and Herbs
6 68 oz trouts, 7 1/2 fl Greek strained yoghurt, 2 1/2 fl Whipping cream, 2 tb Fresh chopped parsley, 2 tb Chopped chive...
Barbecued Corn and Hard Shelled Crabs
1/3 c OLIVE OIL, SALT AND PEPPER TO TASTE 2 ts TOMATO PASTE, 4 EARS WHITE CORN UNSHUCKED, 1 ts HOT PEPPER PASTE, 8 Hard ...
Basic Fish Stock - *P Cooking Class
4 qt Water, 1 c Dry white wine, 4 lb Fish trimmings, 2 tb Lemon juice, 1 Onion peeled/halved, 2 Stalks celery, halved, 4...
Basted Duck with Oyster Dressing
JUDY GARNETT PJXG05A 1 ts Salt, 1/4 ts Pepper, 1 qt Bread stuffing mix, 1 c Oysters, 1/4 c Butter, 1/4 c Lemon juice, 1/...
Bay Scallop Stew
2 tb Chopped shallot, 2 tb Butter, 1 c Dry white wine, 1 c Heavy cream, 2 c Milk (not skim or 2%), 3 tb Snipped chives, ...
Bay Scallops with Lemon and Dill
2 tb Unsalted Oleo (1/4 Stick), 1 1/2 lb Bay Scallop, 2/3 c Dry Vermouth, 1 tb Lemon Juice, 1/2 ts Finely Grated Lemon P...
Bluefish Chowder
3 ea Bacon slice; cut in 1" piece, 1 lb Bluefish fillets; 1" pieces, 1 c Celery; chopped, 1/2 T Parsley, fresh; chopped,...
Bluegill Dip
Worcestershire sauce garlic powder Liquid smoke lemon juice Salt and pepper mayonnaise Steamed fish fillets, boneless Di...
Bombay Monkfish
1 lb Monkfish, skinned, Milk to cover 1/4 lb Shrimp, shelled, 2 Eggs, 3 tb Tomato paste, 1/2 ts Curry powder, 2 ts Lemon...
Boned Oysters
Karen Mintzias 12 Oysters, fresh or frozen, 1 c Flour, 1/2 c Oil, Salt and pepper; to taste Use only the large Asiatic o...
Braised Pork and Fresh Oysters In Clay Pot
1/2 lb Boneless pork butt, cut in, 1 1/2" cubes, 8 md Fresh Pacific oysters (OR, 1 10 oz. jar), 4 Green onions, 1 1/2 c ...
Braised Whole Fillet Of Salmon (Julia Child)
1 Large carrot and onion cut, into neat 1/4inch dice 2 Or 3 tender celery stalks,, neatly diced 2 tb Unsalted butter, SE...
Brandy Jumbo Shrimp
20 Raw jumbo shrimp, shelled, And deveined 2 Cloves garlic, minced, 1/2 c Brandy, 2 tb Olive oil, 4 Stems bok choy, cut ...
Brattens Famous Clam Chowder
1 c Onions; finely Chopped, 1 c Celery; Finely Chopped, 2 c Potatoes; finely diced, 13 oz Clams; & Juice (2 cans), 3...
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