Recipe Details

Summary

Name: Broccoli Raisin Salad

Category: Salad

Ingredients and Directions

1 lg broccoli, head washed and drained, trimmed, use florets only no stems

1 cup red onion, chopped

1/2 cup white raisins

1/2 cup pecans, chopped

1/2 pound bacon, fried crisp and crumbled

2 tablespoon red wine vinegar

3/4 cup mayonnaise, or 1/2 light mayo 1/2 light sour cream

1/2 cup sugar

2 tb Red wine vinegar 3/4 c Mayonnaise 1/2 c Sugar In a large bowl, combine the broccoli florets, onions, raisins, pecans and bacon. In a small bowl, combine the dressing ingredients, the vinegar, mayonnaise and sugar. Mix well and pour over broccoli mixture. Toss gently, refrigerate, covered, overnight and toss gently the next day when ready to serve.