Recipe Details

Summary

Name: Philadelphia Pepper Pot Soup

Category: Rice

Ingredients and Directions

1 tb Margarine

1/3 c Diced onions

2 tb Finely diced leeks or green

1/2 c Celery cut into 1/2" pieces

1/4 c Diced ham

6 c Water

5 Chicken bouillon cubes

5 Beef bouillon cubes

1/2 c Green pepper, cut into 1/2"

1 cn 16 oz. tomatoes, diced

2 ts Salt

4 oz Tripe, cooked and julienned

1 c Cooke rice

Heat margarine in a large saucepan. Add onions, leeks, celery and ham. Saute, stirring, until vegetables are tender. Add water and bouillon cubes and cook until bouillon cubes are dissolved. Add remaining ingredients and simmer for 5 minutes. From Liberty Tree Tavern, Disney World Makes 9 Cups