|
Pacific Chicken, Shrimp and Kiwifruit Kebabs
6 Kiwifruit, 1/2 lb Skinless, boneless chicken, breasts 1 lg Red bell pepper, 1 sm Red onion, 16 Peeled shrimp, LIMEGING...
Pacific Pot Roast
1 Boneless chuck roast, 8 Cloves fresh garlic, 1 1/2 ts Salt, 1/2 ts Black pepper, 1/4 ts Red pepper, Oil for browning 1...
Pad Thai (1)
1/2 lb Thai flat rice noodles, (bahn pho), OR rice sticks Oil; for deepfrying 1/2 lb Fresh firm bean curd, cut into ti...
Pad Thai (2)
1/3 lb Flat rice stick noodles, (banh pho), 1/4 " wide 1/4 c Peanut oil, 1/4 lb Pork, cut into matchstick strips 6 Shr...
Pad Thai (3)
16 oz Chantaboon rice sticks, medium thread (See note) 1 tb Vegetable oil, 6 Eggs; beaten, 1/4 c Vegetable oil, 8 Garli...
Pad Thai (Clark)
16 oz Noodles, vermicelli or rice noodles 2 tb Peanut butter, 5 tb Soy sauce or tamari, 1 tb Brown sugar, 2 Eggs; scram...
Pad Thai - Vegetarian
JUDI M. PHELPS 2 qt ;water, 3/4 lb Mung bean sprouts, 6 oz Rice noodles (1/4inch wide), SAUCE, 3 tb Fresh lime juice, 3 ...
Pad Thai -- General Notes
Information: Rice Noodles: ============= You can use fresh or dried, in widths from 1/8 to 1/2 inch wide. I've never tri...
Pad Thai Pseudo-Vegetarian Style
1/4 c Thai fish sauce, 1/4 c White vinegar; plus:, 2 tb White vinegar, 4 tb Sugar (less if desired), 1 ts Paprika, 8 oz ...
Pad Thai with Shrimp
8 oz Small size rice noodles, 3 tb Tomato sauce, OR tamarind paste 2 tb Vegetable oil, 1 tb Pickled radish, 3 tb Sugar, ...
PAD THAI
2 pound dried rice noodles (1/8 inch wide), 2 pound shrimp, chicken, or pork. *, 1/4 cup fish sauce, 6 tablespoon sugar ...
Paella
1 each chicken, 2 lbs (cut), 1/4 cup peanut oil, 1/4 cup water, 1/2 cup onion, chopped, 1 each garlic clove, crushed, 2 ...
Paella 2
2 c Basmati rice, 3 c Water or chicken stock, Butter 1 md Carrot, diced, 1 Stalk celery, diced, 1 lg Onion, 8 oz Shrimp,...
Paella (New York Times Cook Book)
1 One and a half pound, lobster, cooked 1 lb Shrimp, 1 Dozen or more small clams, 1 qt Mussels, 1 One and a half pound c...
Paella a La Alicantina
7 tb Good olive oil, 3 md Green peppers, chopped, 3 Cloves garlic, peeled and, minced 3 Tomatoes, peeled and chopped, 8 ...
|
Paella a La Valenciana
6 c Chicken stock, 1 lg Whole onion, peeled, 1/2 t Saffron threads, 1 lb Large shrimp, 12 Little neck clams (opt), 1 Bro...
Paella Stuffed Red Snapper
Paella Stuffed Red Snapper No. 2827 Yields 10 Servings, 8 Lb Red Snapper, Cleaned & & Chopped, Dressed 2 Tbls Bu...
Paella-Stuffed Snapper
Fish * Lime Juice 1/4 c Margarine Or Butter; Melted, 2 tb Lime Juice, Lime Wedges, PAELLA STUFFING, 1/2 lb Chorizo Sausa...
Paht Thai
1/4 lb Dried rice stick noodles, 2 tb Vegetable oil, 1 tb Coarsely chopped garlic, 8 Shrimps, peeled and deveined, 1 Egg...
Pakistani Rice and Lentils
1 c Lentils, 2 c Long grain rice, 1 c Chopped onions, 5 c Chicken stock, 1/3 c Melted butter, 2 ts Salt, 1 ts Tumeric, S...
Pan-Broiled Teriyaki Salmon -- Lowfat
1/2 tablespoon sesame oil, toasted, 2 tablespoon Mirin, (sweet rice wine available in oriental markets), 2 tablespoon s...
Pan-Fried Scallops
1 1/2 lb Sea scallops, rinsed, 1/2 c Bread crumbs, 1/4 ts Salt, 1/8 ts Pepper, 1/8 ts Paprika, 1/2 c Butter, 2 c Rice, c...
Pancit
1/4 c Cooking oil, 2 Garlic cloves, minced, 1 Onion, minced, 1 c Meat, boiled (pork,, chicken, or shrimp) 1 lg Carrot, c...
Pancit Bijon Guisado (Sauteed Rice Sticks)
1 lb Skinless chicken breasts, 1 lb Lean pork, fat trimmed, 1/4 c Vegetable oil, 3 Cloves garlic; minced, 1 md Onion; th...
Panfried Quail
1 c White grapes (to make 1/4, to 1/3 cup grape juice) 2 ts Salt, 1/2 ts Freshly ground black pepper, 1 ts Dried thyme l...
Partan Bree(Crab Soup)
3 c Milk, 1 c Rice uncooked, 3 Anchovy fillets, 1/2 lb Crabmeat, fresh cooked, can substitute frozen or canned 3 c Chi...
Party Mix (Karen Kugelman's)
3 c Cherrios, 3 c Rice chex, 3 c Wheat chex, 3 c Corn chex, 3 c Thin pretzels, 1/3 c Butter, 4 ts Worcestershire sauce, ...
Pastina-Stuffed Avocados
2 Ripe but firm avocados, 1/2 ts Saffron threads, 1 c Pastina (6oz), 2 c Chicken stock (480ml), 2 Fresh tomatoes, skinne...
Pat's Shrimp Creole
6 tb Butter, 2 c Coarsely chopped onion, 2 c Coarsely chopped celery, 2 c Coarsely chopped Green or, Red bell pepper 1 c...
Patti's Jambalaya
1 pound chicken breasts, boneless, skinless, cut in 1 inch cubes, 1 pound smoked sausage, sliced, 1 pound shrimp, cooked...
|
