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Regional Cuisine Recipes

Find Regional Cuisine Cooking Recipes starting with A, page 1

Abraysham Kabaub ( Silk Kebab)
1 1/2 cup sugar, granulated, 1 cup water, 1 teaspoon lemon juice, 1/4 teaspoon saffron threads, (optional), 8 large eggs...


Achara Zuke (Turnips in Vinegar Dressing No. 36)
4 ounces white turnips, 1 teaspoon salt, 1 each dried red pepper, 1 inch square kombu, washed, 1/4 cup rice vinegar, or ...


Adai
1 cup rice, 1/3 cup urad dal, green lentils, 1/3 cup chana dal, red lentils, 1/3 cup yellow split peas, 1 teaspoon salt,...


Adobong Pusit
1 1/8 pound squid, small, fresh, 1/2 cup vinegar, native, 10 cloves garlic, minced, 1 salt, to taste, 1 pepper, to tas...


Adolf Frey's Pike Quenelles
2 1/2 pounds pike, skinned and boned, 1 1/4 cup water, 1 1/4 cup flour, allpurpose, 2 large eggs, 1 cup butter, unsalted...


Adrak (Ginger Stock)
2 tablespoons ginger, fresh grated, 4 cups stock, or water, 3/4 teaspoon salt, 1 tablespoon cumin seeds, toasted, 1/2 te...


Aegean Sea Chowder (Psarosoupa Kakavia)
1 pound white fish, cut into 2 inch pieces, 1/2 pound clams, (if desired), 1/2 pound crab, (if desired), 1/2 pound lobst...


African Green Pepper And Spinach
1 medium onion, chopped, 1 medium green pepper, chopped, 1 tablespoon oil, 1 medium tomato, chopped, 1 pound spinach, st...


African Vegetarian Stew
4 small kohlrabies, peeled, chunks, 1 tablespoon onion, chopped, 2 each sweet potatoes, peeled, chunk, 2 each zucchini, ...


Aioli (Garlic Olive Oil)
6 cloves garlic, peeled, 1/2 cup pine nuts, 3 medium potatoes, boiled, peeled and diced, 1 each lemon, juice of, 1/4 cup...


Ajar
3 tablespoons rice vinegar, 1 tablespoon sugar, 1/2 teaspoon salt, 1 dash black pepper, 1 medium cucumber, peeled, 1/2 c...


Al And Tipper Gore's Chinese Chicken with Walnuts
6 each chicken breast, halves, boneless and skinless, 2 1/2 tablespoons soy sauce, reducedsodium, 1 1/2 tablespoons wate...


Aloo Ko Achar (Potato Salad)
1 lb Potatoes, small size if, possible 4 Jalapeno peppers, optional,, Seeded & sliced into long strips 1 Lime, juice...


Amigdalota (Almond Macaroons)
1 lb Ground almonds, 4 Egg whites, pn Salt Rosewater 2 tb Toasted bread crumbs, 3/4 c Sugar, 1/2 ts Lemon juice, 1 ts Va...


Andouille Smoked Sausage In Red Gravy
6 tb Unsalted butter, 1/2 c Chopped green peppers, 1 1/2 lb Andouille smoked sausage, (2inch pieces) 1 ts Minced garlic,...


Anna Jachimowicz's Standard Seasoning
Cookie Lady One standard seasoning Mrs. Jachimowicz uses is fried onions. She usually makes a large quantity at once so ...


Apple Filling For Strudel
*INGREDIENTS* 10 c Apples, slices thin, 1 Stick butter, 1 c Bread crumbs, very fine, 1 c Sugar, or more if apples are, t...