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Pasta Stir-Fry
1 lb Penne or Mostaccioli, or Radiatore, uncooked 2 ts Cornstarch, 3 tb Lowsodium soy sauce, 3 tb Rice wine vinegar, o...
Pasta Stuffed Pizza-Style
30 Jumbo Shells OR..., 13 Manicotti Shells, uncooked, 3 md Zucchini grated, 2 ts Garlic powder, 1 c Italianstyle bread...
Pasta with Broccoli and Spinach
200 g Penne, 1/4 c White wine, 15 g Butter, 3 Spinach leaves, 1/2 Onion, 1/4 c Grated parmesan cheese, 1/4 ts Ground nut...
Pasta with Broccoli Rabe***
G. Granaroli XBRG76A 1 lg Bunch broccoli rabe, trimmed, (small, green flowerettes) 4 tb Butter, 4 tb Olive oil, 2 Clove...
Pasta with Broccoli-Pine Nut Pesto
8 c Broccoli florets (from about, 1 3/4 lb. of broccoli, 1 lb Orecchiette or farfalle, (bowtie) pasta 1/4 c Pine nuts, 4...
Pasta with Caramelized Onions
onions olive oil fresh parsley Parmesan cheese white wine cooked pasta, Slice up lots of onions (1.5 cups per person). P...
Pasta with Carrot Sauce
3 c Vegetable stock, 1 lb Carrots, finely chopped, 2 Celery stalks, finely, chopped 4 Garlic cloves, minced, 1/2 t Crush...
Pasta with Cherry Tomato Sauce
16 oz Vegetable spiral pasta, Water for boiling 2 ts Balsamic vinegar, 1 1/4 c Thinly sliced onions, 1 tb Garlic, minced...
Pasta with Chick-Peas, Tomatoes and Herbs
2 cups penne pasta (or 8oz corkscrew or other pasta) 1 Tbsp olive oil 1 large clove garlic, minced 1 can (19 oz) tomatoe...
Pasta with Chicken and Four Cheeses -Kvnh17b
5 tb Unsalted butter, 1 ea Med. onion, chopped, 3 c Canned plum tomatoes*, 1 1/2 c Heavy cream, 2 ea Whole chicken breas...
Pasta with Chicken And Veggies
1 tablespoon olive oil, 8 oz mostaccioli, al dente, 1 pound chicken breasts, boneless, skinless, chopped in bite sized p...
Pasta with Chicken and Brocoli
1/4 c Olive Oil, 1/2 lb Boneless Chicken Breasts, Cut In 1/2 in Strips 1 pn Red Pepper Flakes, 1/2 lb Bow Tie Pasta OR ...
Pasta with Chicken, Tomato and Romano
1 lb Spaghetti or Linguine, OR Thin Spaghetti, uncooked 2 Ripe tomatoes cored, 2 ts Olive or vegetable oil, 1 lg Onion,...
Pasta with Chines Tahini Sauce
8 oz Pasta *, 1 c Peas, CHINESE TAHINI SAUCE, 2 T Tahini (sesame butter), 1 T Rice Vinegar, 1 T Soy sauce, 1 T (pref. to...
Pasta with Chinese Tahini Sauce
8 oz Pasta *, 1 c Peas, CHINESE TAHINI SAUCE, 2 tb Tahini (sesame butter), 1 tb Rice Vinegar, 1 tb Soy sauce, 1 tb (pref...
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Pasta with Chunky Tomato Sauce
1 1/2 c Diced onions, 1/4 c Water or olive oil, 3/4 c Chopped celery, 1/2 c Chopped green bell pepper, 2 c Sliced fresh ...
Pasta with Cilantro Cream Seafood Sauce
40 Steamer clams, about 2, Pounds 1 lb Medium raw shrimp, 8 oz Rotelle, fettucine, or your, Favorite pasta 3 tb Extra vi...
Pasta with Coriander Pesto
250 g Spinach fettucine, 1/2 Bunch of coriander, 3/8 c Olive oil, 1/8 c Pine nuts, 1/2 Garlic clove, 1/4 c Grated parmes...
Pasta with Crab Sauce
G. Granaroli XBRG76A 3 tb Butter, 3 tb Olive oil, 1 Shallot chopped, 1 Stalk celery chopped, 6 To 7 oz crab meat, 1 tb ...
Pasta with Creamy Green Tomato Sauce
1 lb Linguine or thin spaghetti, 2 tb Butter, 1 lg Sweet onion; chopped, 1 1/2 c Green tomato puree*, 1 c Whipping cream...
Pasta with Eggplant and Tomato Sauce
1 lg Eggplant, diced, Salt Olive oil, for frying 1 md Onion, diced, 1 tb Olive oil, 3 ea Garlic cloves, chopped, 2 c Tom...
Pasta with Fennel and Dried Tomatoes
1 1/2 cups boiling water, 2 ounces dried tomatoes, (about 3/4 cup), not dry, packed 8 ounces penne or ziti pasta, 2 cup...
Pasta with Feta and Bitter Greens
6 tb Olive oil, 4 c Onion, chopped, 8 c Bitter greens spinach and, escarole 1 lb Penne or fusilli, 3/4 lb Feta cheese,...
Pasta with Fresh Tomato and Fresh Herbs
2 tb Olive oil, 2 md Garlic cloves, chopped fine, 1 1/2 lb Roma or other firm, ripe, tomatoes, cored, halved, seeded, an...
Pasta with Garlic and Eggs
1/2 lb Dry pasta, 2 ea Eggs, beaten, 1/2 c Olive oil, 4 ea Cloves of garlic, 2 T Parmesan cheese, 1 ea Salt and pepper, ...
Pasta with Garlic and Olive Oil
6 ea Garlic cloves, 1/2 c Olive oil, 1 lb Spaghetti, Salt & pepper, VERSION 1: With raw garlic: Combine the the garl...
Pasta with Goat Cheese and Asparagus
1 1/2 lb Asparagus, fresh, 2 tb Chives, chopped fresh, 1 lb Fettuccine, Pepper freshly ground 1/4 lb Goat cheese, 2 tb B...
Pasta with Green Peas, Basil, and Scallions
2 c Fresh or frozen green peas, 2 tb Butter, 1/4 c Dry vermouth, 1/2 c Chopped fresh scallions,, Including tender green ...
Pasta with Herbed Ricotta and Pine Nuts
8 oz Pasta (preferably spinach), 2 T Softened margarine, 1/2 c Pine nuts, 1 x Sm Onion, chopped (1/4 cup), 3/4 c Ricotta...
Pasta with Lentils and Spinach
1/2 c Red lentils, 250 g Wholemeal spaghetti, 7 1/2 g Butter, 1/2 ts Ground nutmeg, 1/2 Onion, 3 Spinach leaves, 1/2 tb ...
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