Recipe Details

Summary

Name: Low Fat Chili Mac

Category: Pasta

Ingredients and Directions

2 cup macaroni, cooked

1/2 cup green bell pepper, chopped

8 oz chicken, ground, extra lean

1/2 cup onion, chopped

1/2 cup corn niblets, canned

1 cup tomatoes, canned, diced

1 cup tomato sauce, no salt added

1 teaspoon chili powder

Cook macaroni drain and keep warm. Meanwhile, spray large nonstick saucepan or skillet with nonstick cooking spray. Brown ground chicken with bell pepper and onion over medium-high heat. Add chili powder. Stir in remaining ingredients. Cook stirring. Add cooked macaroni; cook until thoroughly heated.