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Summary

Name: Mexican Cole Slaw

Category: Mexican

Ingredients and Directions

1/2 c Shredded Red Cabbage

1/2 c Shredded Green Cabbage

1 md Carrot, Pared, Grated

1/4 c Low Fat Yogurt

1/4 ts Ground Cumin

1/8 ts Salt

1 pn Fresh Ground Pepper

Combine all ingredients in a medium mixing bowl. Serve at once or refrigerate and serve cold. 49 calories per serving. From: Syd's Cookbook.

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