Recipe Details

Summary

Name: Eileen's Corn-Chillies-Cheese Bread

Category: Mexican

--------------MICHAEL HATALA RJHP21A--------------

-------FOR 1-1/2 LB. LOAF-------

1 pk Yeast

3 c Bread flour

3/4 c Yellow cornmeal

1/2 c Whole kernel canned corn;

-drained 1 tb Canned Ortega chillies;

-chopped 1/2 c Cheddar cheese, shredded

1 Egg

1 tb Soft butter

1/2 ts Salt

2 ts Sugar

1 1/4 c Warm water

Put all ingredients into pan, select white bread, and push start. From Loafing It by DAK