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Recipe DetailsSummaryName: Chicken and Chilies Casserole Category: Mexican Ingredients and Directions3 each chicken, breast, 6 oz cans in water 3 each chilies, cans, chopped 1 each cream of mushroom soup, can, fat free 1 each cream of chicken soup, can, fat free 1 each milk, evaporated, large can, fat free 1/2 each onion, chopped 1 pound cheddar cheese, grated, reduced fat 1 each taco chips, 7 oz bag, coarsely crushed Mix all ingredients except cheese. Pour into 9x13 inch casserole. Cover with grated cheese. Bake, uncovered in preheated 350 degree oven for 30 to 40 minutes. |
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