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Recipe DetailsSummaryName: Vegetable And Grain Casserole Category: Main Dish Ingredients and Directions3 tablespoons cold pressed olive oil 2 onions or 6 cloves garlic, chopped 1 red pepper, chopped 1/2 pound mushrooms, sliced 1 cup brown rice 1/2 cup wild rice 8 cups water 1 cup lentils 1/4 cup millet 1/4 cup amaranth 15 oz. can diced tomatoes 2 carrots, sliced Other vegetables, chopped (spinach, bok choy, kale, etc.) 1 teaspoon basil 1/2 teaspoon black pepper Dash of cayenne pepper 1 teaspoon garlic powder 1 teaspoon oregano 1 teaspoon parsley 1 teaspoon sea salt In a 8-quart pot, sauté onions, peppers, and mushrooms. Add rice and sauté for another minute. Add remaining ingredients. Bring to a boil. Cover and simmer for 45 minutes. Serves 6 to 8 people. |
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