Recipe Details

Summary

Name: Monterey Tortilla Casserole

Category: Main Dish

Ingredients and Directions

1 cup tortilla chips -- coarsely crushed

2 cups cooked turkey -- cubed

1 can creamed corn -- (about 16 ounces)

3/4 PACE Picante Sauce

1/2 cup sliced black olives

1 cup shredded cheddar cheese -- about 4 ounces

Chopped green or red pepper Tortilla chips

1. In 2-quart casserole layer crumbled chips, turkey, corn and picante sauce. Top with olives and cheese. 2. Bake at 350Ã‚Â°F. for 40 minutes or until hot. Top with pepper. Serve with chips. Serves 4.