Recipe Details

Summary

Name: Mom's Pork Chops with Potatoes and Mushrooms

Category: Main Dish

Ingredients and Directions

Pork Chops Potatoes Salt 1 Can Cream Of Mushroom Soup

Water

Brown pork chops in skillet with small amount of oil. Slice raw potatoes into baking dish, Sprinkle lightly with salt. Place chops on potatoes. Mix 3/4 can of water with soup and pour mixture over chops and potatoes. Cover with foil. Bake at 350 degrees for 1-1/2 hours.