Recipe Details

Summary

Name: Lemon Turkey Tenderloins Master Recipe

Category: Main Dish

Ingredients and Directions

1/4 cup olive oil

1 tablespoon lemon pepper

4 turkey -- (8 oz.) tenderloins

Bearnaise sauce or salsa capers -- drained

In small bowl combine oil and lemon pepper. Brush mixture on tenderloins. Refri gerate, covered, 20 min. Heat broiler; broil tenderloins 5" from heat until no longer pink and juices run clear (15-20 min. total), turning once. To Serve: Sl ice 2 tenderloins 1/2" thick and top with Bearnaise sauce or favorite salsa. Res erve and refrigerate remaining tenderloins for Turkey Vegetable Stroganoff. Ser ves 4.

Tip: For an easy Bearnaise Sauce, prepare 1 (0.9 oz.) pkg. BÃƒÂ¡rnaise Sauce Mix acc ording to package directions. Spoon over turkey, garnish with capers.

from the Frozen Assets List