Bookmark Us

Back

Summary

Name: Grit Casserole

Category: Main Dish

Ingredients and Directions

2 cups water -- boiling

1 teaspoon salt

3 whole egg yolks

3 whole egg whites

1 stick garlic cheese -- cubed

1/2 cup grits

Add 1/2 cup grits to boiling water and salt. Cook until it begins to thicken.

Beat egg yolks and egg whites separately. Stir in cut up cheese and yolks while grits are still hot. Pour into a casserole.

Fold in stiff egg whites and bake in oven until done.

Back