Recipe Details

Summary

Name: Frankfurter Casserole

Category: Main Dish

Ingredients and Directions

1 1/4 cup bean & bacon soup, undiluted

1 1/4 cup water

2 cup frankurter, cut in 1/2 inch slices

1 each onion, finely chopped

1 each onions, green, finely chopped

1/2 cup celery, chopped

2 tablespoon mustard

1 cup biscuits, ready-mix

Preheat oven to 375 degrees. Mix all ingredients except biscuits. Boil gently 5 minutes. Put about 3/4 cup mixture into each of 8 individual baking dishes and top each with biscuit. Bake until golden brown (about 20 minutes). Serve at once.