Recipe Details

Summary

Name: Creole Chicken/Crockpot

Category: Main Dish

Ingredients and Directions

1 each frying chicken, cut up

1 each green pepper, chopped

6 each green onions, chopped

1 each can tomatoes (16 ounces) undrained

1 each can tomato paste (6 ounces)

1/4 pound ham, cubed

1 teaspoon salt

1 hot pepper sauce, to taste

1/2 pound smoked sausage, sliced

3 cup rice, cooked

In the crockpot, combine the chicken, pepper, onions, tomatoes, tomato paste, ham, salt, and pepper sauce. Cover and cook on low for 6 hours. Turn control to high and add sausage and cooked rice. Cover and cook on high for 15 to 20 minutes.