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Summary

Name: Clam Casserole

Category: Main Dish

Ingredients and Directions

3 6.5 oz cans minced clams -- drained

4 eggs -- well beaten

1/4 cup butter -- melted

1/3 cup milk

1 teaspoon salt

1/2 cup minced onion

1/4 cup minced green pepper

18 saltine crackers (about 1 cup) -- crushed

In bowl, mix all ingredinets. Pour into well-greased Crock-Pot. Cover and coo k on Low for 5 to 6 hours.

Serves 6

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