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Recipe DetailsSummaryName: Chicken Piplaf Category: Main Dish Ingredients and Directions1 1/3 cups Minute Rice 1 envelope onion soup mix 1 can cream of mushroom soup 1 1/2 cups boiling water 4 tablespoons melted butter Sprinkle pepper and salt 4 pieces chicken Combine all ingredients in an oven proof dish. Brush chicken with melted butte r and sprinkle with salt and pepper. Arrange on top of casserole mixture. Cove r with aluminum foil and bake 1 hour and 15 minutes until chicken is done. Can be fixed ahead of time, and then baked. busted by sooz |
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