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Recipe DetailsSummaryName: Chicken Italian (Low Salt, Low Fat) Category: Main Dish Ingredients and Directions3 pound chicken breasts, skinless 2 tablespoon olive oil 2 tablespoon lemon juice 2 each garlic, cloves, crushed 1/4 teaspoon oregano 2 tablespoon white wine, dry 1 pepper, to taste If using whole chicken, cut chicken in half. Blend marinade of all the remaining ingredients. Soak chicken for 10 minutes. Bake in greased pan in 375 degree oven for 45 minutes to 1 hour or until tender. Serves 4. |
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