Recipe Details

Summary

Name: Chicken Crockpot Stew

Category: Main Dish

Ingredients and Directions

3 each chicken leg quarters, skinned

1/3 cup water

1 cn cream of mushroom soup

1 salt, to taste

1 pepper, to taste

3 each potatoes, cubed

2 each onions, cubed

1 cup frozen corn, thawed

1 cn tomato sauce (8 oz)

1 pk onion dry soup mix

Cut up leg quarters. Mix mushroom soup with water in crockpot. Add chicken, salt and pepper. Cook for 1 hour on HIGH. Then add all other ingredients and cook on LOW for 8 hours or 4 hours on HIGH. Serve hot with crackers.