Recipe Details

Summary

Name: Broiled Orange Roughy with Salsa Glaze

Category: Main Dish

Ingredients and Directions

1 tb Lime juice 2 tb Salsa bottled)

1/2 c Lowfat mayonnaise

2 tb Plain lowfat yogurt

pn Cayenne pepper 2 lb Orange roughy fillet

(6 Pcs ) Ground black pepper to Taste Lime wedges

Preheat broiler. In a small bowl, combine the lime juice, salsa, mayonaisse, yogurt and cayenne. Place fish on a broiling pan and sprinkle with pepper. Spread half the glaze on top of the fish. Broil the fish about 3 inches from the heat for 5 minutes. Spread with remaining glaze and continue broiling the fish until done. Serve with lime wedges.

Compliments of:

Kathleen's Recipe Swap Page recipes@ilos.net http://www.ilos.net/~q591b4/recipe