Recipe Details

Summary

Name: Barbecued Pot Roast

Category: Main Dish

Ingredients and Directions

2 pound beef, lean pot roast

1 teaspoon salt

1/2 cup tomato paste

24 each peppercorns

1 each onion, chopped

1 teaspoon worcestershire sauce

Sprinkle salt over the roast and place in crockpot. Spread tomato paste over meat; embed peppercorns into paste; top with onions and worcestershire sauce. Cover and cook on LOW 8-10 hrs. Serve meat with accumulated gravy.